Noku’s Yoghurt Fish Curry
Noku’s Yoghurt Fish Curry

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, noku’s yoghurt fish curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Noku’s Yoghurt Fish Curry is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Noku’s Yoghurt Fish Curry is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have noku’s yoghurt fish curry using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Noku’s Yoghurt Fish Curry:
  1. Get 1 onion chopped
  2. Get 3 green chilies chopped
  3. Prepare 2 tblsp medium curry
  4. Get 1/4 tsp tumeric
  5. Prepare 400 g hake fillets
  6. Prepare 2 cups plain yoghurt
  7. Take 4 tblsp coriander/ cilantro
  8. Prepare 1/8 tsp salt
Instructions to make Noku’s Yoghurt Fish Curry:
  1. On medium heat fry onion, chilies, curry and turmeric till onions are tender. Cut hake into 1 inch chunks and add to curried onions and cook for 5 minutes till opaque.
  2. Once opaque, add yoghurt and stir in. Cover and simmer for 7 minutes till the curry marries the yoghurt.
  3. Add coriander, stir and simmer for 3 minutes. Season with salt and serve hot.

So that is going to wrap it up with this exceptional food noku’s yoghurt fish curry recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!