Easy, quick baked cheesecake
Easy, quick baked cheesecake

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, easy, quick baked cheesecake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy, quick baked cheesecake is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Easy, quick baked cheesecake is something which I’ve loved my whole life.

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To get started with this particular recipe, we have to prepare a few components. You can cook easy, quick baked cheesecake using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy, quick baked cheesecake:
  1. Take biscuit
  2. Make ready 1 1/2 packages digestive biscuit crushed
  3. Take 1 stick melted butter
  4. Take cheesecake
  5. Take 2 packages Philadelphia cream cheese
  6. Take 2 packages thick cream
  7. Get 3 eggs
  8. Take 1 tsp vanilla extract or powder
  9. Take 1 dash of salt
  10. Get 1 cup granulated sugar or powdered
  11. Take topping
  12. Make ready 1 can blueberry topping

Cheesecake is a rich and creamy dessert and I promise it's not that hard to make. This simple four-ingredient filling is fail-proof and delicious, perfect topped with an assortment of berries or sauces! You can't go wrong with a savory pumpkin cheesecake in the fall or a tart lemon cheesecake in the spring, but this easy classic cheesecake recipe is perfect for any time of year! Remove from the oven and sprinkle with cinnamon.

Instructions to make Easy, quick baked cheesecake:
  1. Preheat oven at a 170cº. Prepare a big glass tray, don't grease.
  2. For the biscuit, mix crushed biscuits with melted butter and press onto the tray.
  3. For the cheesecake, mix all ingredients together in a blender and pour over biscuit base.
  4. Turn down oven heat at the lowest degree and put cheesecake into the oven. Bake for 20 - 25 mins. To know if done shake the tray gently and if the middle still jiggles it's done, the middle will set as the cheesecake cools.
  5. When the cheesecake has cooled off refrigerate for and add topping.
  6. Bon appétit!

This super quick and easy cheesecake will give you the texture and flavor you're looking for without a big investment in time and effort. It only requires a few simple ingredients, so it's best use the best quality items you can find. For best results, it's important that you use full-fat cream cheese and full-fat sweetened condensed milk. This is as quick and easy as cheesecake recipes get, using cookies and graham crackers for a crust in a no-bake cheesecake. A Simple No-Bake Oreo Cheesecake with an Oreo crust.

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