Yummy, EASY and quick Lasagna
Yummy, EASY and quick Lasagna

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, yummy, easy and quick lasagna. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Yummy, EASY and quick Lasagna is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Yummy, EASY and quick Lasagna is something which I have loved my whole life. They are nice and they look fantastic.

Tip: Don't forget to carefully follow the package directions for. Yummy and quick lasagna with pepperoni! Use the smoothest spaghetti sauce for best results.

To begin with this recipe, we have to first prepare a few ingredients. You can cook yummy, easy and quick lasagna using 16 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Yummy, EASY and quick Lasagna:
  1. Prepare Bolognaise Sauce
  2. Take 1 Onion
  3. Get 1 Olive Oil
  4. Make ready 2 clove Garlic
  5. Take 450 grams minced Chicken/Meat (your choice)
  6. Get 2 medium Carrots
  7. Make ready 350 grams Bolognaise Sauce / 1 medium jar
  8. Get 1 pinch Salt
  9. Get 1 pinch Pepper
  10. Make ready Bechamel Sauce
  11. Prepare 4 tbsp Salted Butter
  12. Take 3 tbsp All-purpose Flour
  13. Get 2 cup Milk
  14. Get To bake
  15. Prepare 10 Lasagna sheet. No pre-cook type.
  16. Make ready 1 cup Mozarella cheese. Shredded.

Make sure to cook them until they're very al dente; they're ready typically two minutes before the amount of time on the box. While you're making your beef and ricotta mixtures. Especially for when you are in a hurry after work and don't want to spend time chopping and making a healthy meal. Making quick and yummy lasagna is always a challenge.

Steps to make Yummy, EASY and quick Lasagna:
  1. Preheat oven to 200°C (400°F)
  2. For Bolognaise Sauce : Dice the Onion and carrots, chop the garlic.
  3. Sprinkle olive oil on the pan. Sear onion and garlic until translucent. Add on the meat. Let on pan for 5 mins.
  4. Add the tiny diced carrots. Saute until begin to feel tender.
  5. Add the whole jar / can of the bolognaise sauce. Can use tomato pasta sauce as alternatives. Add salt & pepper. Simmer for 20 mins. Turn off the heat.
  6. For Bechamel Sauce : Melt the butter in another pan or medium pot.
  7. Add the flour, on low heat, stir constantly. Dont let it clump/girdle.
  8. Add milk gradually.
  9. Add salt and pepper to taste. Simmer for 5 mins. Turn off the heat.
  10. Use a caserole dish or aluminum tray, whichever is convenient. Put a thin layer of Bechamel Sauce. Layer with no pre-cook type lasagna sheet. On top of it, put a layer of bolognaise sauce. Then put a layer of bechamel sauce on top of that. Layer again with the lasagna sheet. Repeat the steps. End the layer with evenly sprinkle a shredded mozarella cheese on the top of the dish.
  11. Put the dish in the oven. Bake for ~40 minutes or until the cheese turned golden brown.

From the beginning of time we've heard that it takes a lot of time to prepare this piece of cheesy heaven. Preparing yummy lasagna is an easy job. However, it contains, cheese, pasta and beef all of which are very high calorie ingredients. TIP: Don't forget to carefully follow the package directions for cooking your lasagna noodles. If you find the recipe a bit on the salty side, you may add a teaspoon of sugar to the meat sauce to counter the.

So that’s going to wrap this up with this special food yummy, easy and quick lasagna recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!