Glazed Carrots in a Rice Cooker
Glazed Carrots in a Rice Cooker

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, glazed carrots in a rice cooker. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Glazed Carrots in a Rice Cooker is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Glazed Carrots in a Rice Cooker is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook glazed carrots in a rice cooker using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Glazed Carrots in a Rice Cooker:
  1. Prepare 600 grams Carrot
  2. Make ready 1 cube Instant bouillon granules
  3. Get 150 ml Water
  4. Take 2 tsp Olive oil
  5. Get 1 Bay leaf
Instructions to make Glazed Carrots in a Rice Cooker:
  1. Peel the carrots, slice into 5cm lengths and a width the same as your thumb.
  2. Put the water and bouillon in a dish and heat until the bouillon dissolves.
  3. Put everything in your rice cooker, lightly mix and top with a bay leaf.
  4. I put my cooker on the quick-cook setting. Mix it once while it is cooking for a better result.
  5. Check on it when it has been in the cooker for 20-25 minutes, and when the carrots have softened, it's done.
  6. Quickly mix with a rice spatula, spread out and an allow to cool.
  7. Divide the carrots into portions and freeze. O you can put them into a plastic bag with a zip and freeze. Break them apart before they have completely frozen.
  8. You can put them into your bento in a frozen state or you can let them defrost at room temperature.

So that is going to wrap this up with this exceptional food glazed carrots in a rice cooker recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!