Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ★paper wrapped chicken★. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
★Paper Wrapped Chicken★ is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. ★Paper Wrapped Chicken★ is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have ★paper wrapped chicken★ using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make ★Paper Wrapped Chicken★:
- Make ready 500 g Chicken breast
- Make ready ■Seasonings
- Get 2 table spoon Potato starch
- Take 2.5 table spoon Water
- Prepare 1 tea spoon Sesame oil
- Get 1/2 tea spoon Salt
- Take 1 table spoon Sugar
- Take 1 table spoon Soy sauce
- Prepare 1 table spoon Ketchup Manis
- Take 2 tea spoon Ginger juice
- Take 1 table spoon Sake
Steps to make ★Paper Wrapped Chicken★:
- Prepare the wrapping paper. Cut a 30 cm wide oven sheet into 20 cm lengths and cut in half into 15x20.
- The longer side is halved and folded 3 times in a width of 5 mm.
- Make sure that the folded part is on top, bend the bottom twice and staple it. Let's make this a lot.
- Cut the breast into 2 centimeters. and Soak in seasoning for about 2 hours.
- Put 3 pieces of chicken in a bag made of paper while entwining the sauce, bend the upper part twice and staple it.
- Deep fry in oil at 170 to 180 degrees.
- Ketchup Manis is an Indonesian seasoning. It is a thick and dark molasses-like sauce with palm sugar and soy sauce as its base and with the addition of aromatic spices for flavor.
- When you open the paper wrap, it smells delicious with steam♪ - Please be careful of burns! - - Preparing meat is easy. If you only prepare the wrapping paper first, you can do it immediately ♪ - - The breast meat is moist and juicy because it does not come into direct contact with oil. - You can also taste the thigh meat.
So that’s going to wrap this up for this special food ★paper wrapped chicken★ recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
