Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, creamy butternut pumpkin soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Creamy Butternut Pumpkin Soup is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Creamy Butternut Pumpkin Soup is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have creamy butternut pumpkin soup using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Butternut Pumpkin Soup:
- Get butternut pumpkin
- Make ready diced onion
- Prepare butter
- Make ready vegetable stock
- Take thickened cream
- Get sour cream
- Make ready diced potatoes
- Take Finely chopped chives
- Make ready Salt and white pepper, to taste
Steps to make Creamy Butternut Pumpkin Soup:
- Heat butter in a large saucepan and saute onion until soft.
- Add vegetable stock, pumpkin and potatoes and cook until soft.
- Puree soup with a blender.
- Stir in cream and heat again but do not boil.
- Garnish with sour cream and a sprinkle of chives
So that is going to wrap it up with this special food creamy butternut pumpkin soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
