Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, butternut gratin with reblochon. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Butternut Gratin With Reblochon is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Butternut Gratin With Reblochon is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have butternut gratin with reblochon using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Butternut Gratin With Reblochon:
- Get Butternut
- Make ready Potato
- Get Reblochon
- Prepare Salt and pepper
Instructions to make Butternut Gratin With Reblochon:
- Steam butternut and potato for 10-15 minutes
- Mash butternut and potato.
- Add salt and pepper
- Place it on baking pan
- Add reblochon on it
- Bake for 20-25 minutes at 180°C
So that is going to wrap this up with this exceptional food butternut gratin with reblochon recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
