Lemon Pepper Shrimp over Pasta
Lemon Pepper Shrimp over Pasta

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, lemon pepper shrimp over pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lemon Pepper Shrimp over Pasta is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Lemon Pepper Shrimp over Pasta is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook lemon pepper shrimp over pasta using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Pepper Shrimp over Pasta:
  1. Take 2 lb of med raw shrimp (peeled and deveined, i also took the tails off)
  2. Take 3 tbsp butter
  3. Prepare 3 tbsp McCormick lemon pepper seasoning (i added a lil more cuz we like it a lil spicier)
  4. Take 1 lb pasta
  5. Get 1/2 stick butter (to add to the pasta after cooked)
  6. Make ready 1 juice of one lemon
  7. Get 2 clove garlic crushed or 1tea. jarred garlic
Instructions to make Lemon Pepper Shrimp over Pasta:
  1. Start to.cook pasta according to package directions. Leave it al dente.
  2. While pasta is cooking put the 3 tbs butter into a hot med skillet and add garlic. Cook for only about 1min and add shrimp and seasonings. Stir well, add more seasoning if u prefer. Once shrimp is close to being done add lemon juice and stir. Fry til shrimp is pinkish in color being sure not to overcook it.
  3. Once pasta Is done drain it n add the 1/2 stick of butter. Serve shrimp with the buttery pepper sauce over your pasta.

So that is going to wrap it up with this special food lemon pepper shrimp over pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!