Hearty Chickpea Chicken Noodle Soup
Hearty Chickpea Chicken Noodle Soup

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, hearty chickpea chicken noodle soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Hearty Chickpea Chicken Noodle Soup is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Hearty Chickpea Chicken Noodle Soup is something which I have loved my entire life.

This chicken soup is as comforting as the classic, but it's creamy and even more complex thanks to coconut milk, coriander, turmeric Instead of the usual noodles, she swaps in chickpea-based pasta, which is higher in protein and fiber in addition to being gluten-free. A twist on the classic chicken noodle soup, this VEGAN version is made only with plants. Whole food plant based, easy to make, healthy.

To get started with this recipe, we must prepare a few components. You can have hearty chickpea chicken noodle soup using 20 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Hearty Chickpea Chicken Noodle Soup:
  1. Prepare 1 mason jar dried chicken noodle soup mix
  2. Make ready 1 can chickpeas
  3. Make ready 1 can chicken broth
  4. Take 8 cups Water
  5. Get Salt & Pepper
  6. Prepare 2 small Green onion
  7. Take 2 medium carrots
  8. Make ready 1 can corn
  9. Make ready Chicken, Shredded or Diced
  10. Prepare Dried Soup Mix*
  11. Prepare 1 cup dried green split peas
  12. Get 1 cup dried yellow split peas
  13. Make ready 1 cup quinoa
  14. Take 1 cup white beans
  15. Take 1 teaspoon garlic salt
  16. Prepare 2 teaspoon onion powder
  17. Take 1 teaspoon ground black pepper
  18. Make ready 1 teaspoon ground sea salt
  19. Get 2 chicken bouillon cubes
  20. Take 2 cups pasta noodles

This Vegetarian Chickpea Noodle Soup is inspired by my Chicken Noodle Soup recipe, so it has essentially similar ingredients but I swap out the chicken for plant-based protein powerhouse chickpeas to make it more filling. The soup is hearty, healthy and has. To make soup from the stock, return stock to Dutch oven over medium-high heat. In a small bowl, combine cornstarch with cold water until smooth.

Instructions to make Hearty Chickpea Chicken Noodle Soup:
  1. Set noodles aside. Place remaining soup mix, chickpeas, chicken broth, water, and chicken into large soup pot or crock pot. Cook on high for 2-4 hours or until beans are softened.
  2. Add green onion, carrot, corn, and salt & pepper. Simmer another 45-60 mins.
  3. Mine thickened up in the pot and I lost alot of broth. I also misjudged a big enough pot! You may need to add additional water as you go, depending on your pot and ingredients preferences. Great way to get rid of leftover chicken! 👍👍😏

Adjust heat as needed to keep at a gentle boil. Recipe courtesy of Food Network Kitchen. Season the chicken with salt and pepper and add it to the soup. Quick & Easy Highly Rated Healthy Surprise Me. Chicken noodle soup is one of the easiest soups to make.

So that is going to wrap it up for this special food hearty chickpea chicken noodle soup recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!