Pan fried pork steaks
Pan fried pork steaks

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pan fried pork steaks. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Pan fried pork steaks is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Pan fried pork steaks is something that I have loved my whole life.

how to pan fry pork steak. you do not have to fry thick pork chops that long. If you've ever pan-fried a steak in hot cast iron and finished it with butter, you already know what a pleasure it is to cook and eat.

To begin with this recipe, we have to first prepare a few components. You can have pan fried pork steaks using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pan fried pork steaks:
  1. Take pork loin steaks
  2. Take new potatoes
  3. Take Broccoli
  4. Get chorizo

It's a guaranteed way to make sure that every single bite of pork chop disappears from your plate. This basic recipe is living proof that a few simple ingredients can create amazing results in the kitchen. For the pork, heat the olive oil in a non-stick frying pan and season the pork steaks on both sides with salt and freshly ground black pepper. Add the butter to the frying pan with the oil and wait until it is a nutty brown colour.

Instructions to make Pan fried pork steaks:
  1. Part boil the new potatoes and when a little soft,drain
  2. Heat the chorizo in a pan for about a min then cut the potatoes in half and add to the chorizo
  3. Put the broccoli on to cook
  4. Heat a pan on the heat with either oil or butter,then add the steaks
  5. After the steaks have started to colour add apple sauce,or apricot jam or honey,your choice
  6. When the steaks are nice and caramelized serve everything up

Pan-Fried Pork Steak might be just the main course you are searching for. The purpose of pan-frying shoulder blade steaks or other cuts of meat is to develop a crispy brown crust on the outside, while retaining If you want to season your pork blade steaks with a rub, the herbs and spices that go well with pork are caraway seeds, cumin, dill, garlic, fennel, savory, thyme. Easy pan-fried pork chops prepared on the stovetop with delicious results and topped with homemade garlic butter for maximum flavor. Easy pan-fried pork chops prepared on the stovetop with delicious results. This recipe uses thick frenched bone-in cuts that sear in a hot skillet until a beautiful crust forms.

So that is going to wrap it up with this special food pan fried pork steaks recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!