Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, whole wheat bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Whole Wheat Bread is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Whole Wheat Bread is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have whole wheat bread using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Whole Wheat Bread:
- Take 3.5 cups whole wheat flour
- Prepare 1.5 cups white flour
- Take 1 cup whole rolled oats
- Get 2 tablespoons golden flaxseed
- Make ready 2 tablespoons sunflower seeds
- Make ready 3 tablespoons whole milk powder
- Make ready 1 teaspoon salt
- Take 1 teaspoon extra virgin olive oil
- Take 1 tablespoon dried instant yeast
- Make ready 1 teaspoon sugar
- Take Warm water
Steps to make Whole Wheat Bread:
- Add warm water to the yeast and sugar. Mix well and let it react.
- In a dough kneader's bowl, add all the dry ingredients then mix them with the dough hook.
- Add the yeast, olive oil, the gradually add the warm water until the dough is well mixed and to the desired consistency.
- Place the dough in an oiled pan. Apply olive oil on top of the dough 's surface. Cover with cling wrap. Let it puff over 60 - 90 minutes.
- Place in oven for 35 minutes at 180 degrees centigrade.
- Let it cool on a wrack then cut to slices.
So that’s going to wrap this up with this exceptional food whole wheat bread recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!