Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banana pudding cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Banana Pudding cake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Banana Pudding cake is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook banana pudding cake using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Banana Pudding cake:
- Take ingredients
- Take yellow cake mix
- Prepare banana extract
- Take 3.4 banana pudding mix
- Get mash banana
- Get milk
- Take eggs
- Prepare vegetable oil
- Take Filling/Filling
- Prepare 3.4 instant banana pudding mix
- Make ready milk
- Make ready banana extract
- Get cool whip
Instructions to make Banana Pudding cake:
- Preheat oven to 350
- Mix cake items together with one ripe banana and add mixture to two 8 inch pan and bake as directed on the box and let cool completely.
- Make filling by adding milk and pudding together let sit in fridge for 10 minutes until thicken then add cool whip combining well then add to cake.
- Frost your cake and garnish as desire with vanilla wafer cookie.
- Enjoy
So that’s going to wrap it up for this special food banana pudding cake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
