Croque Monsieur Cake🍅🍅🍅🍅🍅🍅🍅🍅🍞🍞🍞🍞🥛🥛🥛
Croque Monsieur Cake🍅🍅🍅🍅🍅🍅🍅🍅🍞🍞🍞🍞🥛🥛🥛

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This is the best Croque Monsieur recipe ever! Cameron loves eggs but the rest of his own family don't so. Beat in flour with whisk until thick paste forms.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook croque monsieur cake🍅🍅🍅🍅🍅🍅🍅🍅🍞🍞🍞🍞🥛🥛🥛 using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Croque Monsieur Cake🍅🍅🍅🍅🍅🍅🍅🍅🍞🍞🍞🍞🥛🥛🥛:
  1. Get 1 mozzarella (basil infused)
  2. Get Handful cherry tomatoes
  3. Take Breadcrumbs for top
  4. Get Olive oil to sprinkle
  5. Make ready 6 slices white toast bread
  6. Prepare Bèchamel
  7. Take 50 g butter
  8. Make ready to taste Salt
  9. Get Half cup all purpose flour
  10. Take Juice of half lemon
  11. Get 100 ml heavy cream
  12. Prepare For top
  13. Take Fresh basil

One can also enjoy this lip-smacking sandwich as a filling breakfast meal. Un super variante du croque-monsieur ! C'est les enfants qui vont être content ! Croque monsieur is a fanciful term for French-style ham-and-cheese sandwiches dipped in egg, then sauteed in butter.

Instructions to make Croque Monsieur Cake🍅🍅🍅🍅🍅🍅🍅🍅🍞🍞🍞🍞🥛🥛🥛:
  1. Make a thick beautiful bèchamel, be careful not to burn it, so stir often. You do like this: melt the butter in a pan and add a little milk and the flour. Then when it's all nicely incorporated, add the heavy cream, salt, lemon juice and rest of the milk. Stir it and watch it carefully until it thickens. Then take off from heat
  2. Assemble your bread slices in a cake mold, layer by layer, first bread then bèchamel, then bread and finish with bèchamel.
  3. Make a well in the middle and put the mozzarella in it. Top should be a bit visible. Cut the tomatoes in slices and arrange on top.
  4. Add fresh basil on top, then breadcrumbs, drizzle with olive oil
  5. Up in the oven, i used gas, level 6,till breadcrumbs golden.

We've designed them so all you have to do is layer the fixings, pour whisked. A true Croque-Monsieur isn't battered.it's a grilled ham & cheese sandwich covered in a cheese sauce & broiled for a few minutes. While not typical this version is tasty. I used honey wheat bread & because of reviews syaing the batter was heavy I copied M. H. & used a liberal amount of butter-flavor Pam to fry them in.

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