Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, gluten free/vegan sweet potato pancakes. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Gluten free/Vegan Sweet Potato Pancakes is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Gluten free/Vegan Sweet Potato Pancakes is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have gluten free/vegan sweet potato pancakes using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Gluten free/Vegan Sweet Potato Pancakes:
- Prepare almond milk
- Prepare lemon juice
- Make ready egg replacer (I use 11/2tbl water and 1/2tbl ground flax)
- Take water
- Prepare olive or coconut oil
- Get agave nectar (maple syrup if not vegan)
- Take sweet potatoes- mashed or pureed
- Prepare baking powder
- Take nutritional yeast or baking soda
- Prepare cinnamon
- Get gluten free flour
- Get gluten free oats
- Make ready Brands used
- Make ready "Bob's red mill all-purpose flour" contains potato starch, garbanzo bean, white sorghum, and fava bean flour
- Take "Bob's red mill old fashioned rolled oats"
Instructions to make Gluten free/Vegan Sweet Potato Pancakes:
- In a large bowl combine 1c milk and lemon juice. Add oats. Let stand for 10 minutes to soften
- if using flax as egg replacer, combine and let stand 5 minutes to achieve egg like texture.
- Whisk together egg replacer, oil, agave nectar (maple syrup), remaining 1/3c milk, and mashed sweet potatoes. Add to oat mixture.
- In small bowl combine flour, baking powder, yeast (baking soda), and cinnamon.
- Lightly oil medium pan and preheat to medium heat. Pour desired sized pancakes. When bubbly and sides firm flip ave cook until golden brown
- Top with desired dressing! syrup, pecans, etc.
So that’s going to wrap it up with this special food gluten free/vegan sweet potato pancakes recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
