Fish curry
Fish curry

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fish curry. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fish kalia-Rui macher kalia-Bengali fish recipes-Bengali fish curry-Rohu fish recipe-Fish recipes. CAT FISH CURRY With Italy Prepare My MUMMY in My Village Asian spice works perfectly with fish, from Keralan-style mackerel curry to creamy shellfish masala.

Fish curry is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Fish curry is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have fish curry using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fish curry:
  1. Make ready as nedded Grated coconut
  2. Prepare 1 Onion
  3. Get 1 Tomato
  4. Make ready 1 Fish cut and apply salt
  5. Make ready 4-5 pieces Kokam
  6. Get 4-5 Garlic
  7. Prepare 1/2 tsp Coriander seeds
  8. Prepare To taste Red chilli powder

Fish curry may refer to: Malabar matthi curry, an Indian dish. Fish head curry, a Singaporean dish where the head of an Ikan Merah (red snapper, literally "Red fish") is used. Machher Jhol (also spelled "Machher Ghonta") is a traditional Bengali and Oriya fish curry. Fish curry is very delicious especially when eaten with rice.

Steps to make Fish curry:
  1. Mix grated coconut, tomato, onion, garlic, coriander seeds, red chilli powder (gives that fish curry colour) and turmeric in a mixer (add little water to ease mixing).
  2. Pour oil in a heated vessel and add onion (This is not a fodni. So no rai, jeera)
  3. Add few cups water to the mixture.
  4. Once onion is little fried, Add the diluted mixture to the vessel.
  5. Add salt and kokam (4-5 pieces)
  6. Once it starts boiling, lower the gas and add the cut fish pieces.
  7. Keep low gas and let it cook. Add coriander to taste.

Allepey Fish Curry is a delicious and popular dish in Kerala. Learn how to make/prepare Allepey Fish Curry by following this easy recipe. Fish curry is a popular Indian dish that features a combination of spicy, sweet, and savory flavors. You can make a quick and easy fish curry using a pre-made curry paste, or use a food processor to. India has lots of coastline, so it's no surprise that fish and seafood are common ingredients in Indian curries.

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