Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, vegan korma. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegan Korma is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Vegan Korma is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook vegan korma using 21 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vegan Korma:
- Get Raw Cashews
- Make ready Coconut milk
- Get Olive oil
- Take tomato
- Get sweet potatoes
- Take carrots
- Make ready brocoli
- Make ready butternut squash
- Prepare red bell pepper
- Get small onion
- Prepare garlic cloves
- Prepare little piece of ginger (sorry I didn't add it on the picture)
- Get curry powder
- Take cumin powder
- Make ready coriander powder
- Make ready cinnamon powder
- Prepare black pepper
- Take turmeric
- Make ready tomato puree
- Make ready veg stock
- Get Salt
Instructions to make Vegan Korma:
- Prepare all the ingredients
- Add the cashews and coconut milk to a blender and blend until very smooth. Set aside
- Add the olive oil to a pot along with the chopped onion and garlic and cook for 3 minutes
- Add chopped tomato, red bell pepper, all the spices and tomato puree cook for another 3 minutes
- And butternut squash, sweet potato, carrots and brocoli mix all and add coconut cashew cream. Mix and simmer until the vegetables are cooked. Make sure you stir every 10 minutes because it sticks in the pan.
- Serve with rice (and fried plantain if you have :))
So that is going to wrap this up with this special food vegan korma recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!