Lemon Garlic Shrimp and Broccoli
Lemon Garlic Shrimp and Broccoli

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, lemon garlic shrimp and broccoli. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Lemon Garlic Shrimp and Broccoli is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Lemon Garlic Shrimp and Broccoli is something that I have loved my whole life. They’re nice and they look wonderful.

Add a little lemon to your garlic butter for a tasty buttered shrimp dish that the whole family will love. Arrange shrimp on baking sheet with broccoli. Then you finish the rest of the garlic in a bit more oil, and add the broccoli. (If you have frozen broccoli florets on had, use those.

To get started with this recipe, we have to first prepare a few ingredients. You can cook lemon garlic shrimp and broccoli using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Garlic Shrimp and Broccoli:
  1. Get 1 box Farfalle or Angel Hair Pasta
  2. Get 1 Bag Frozen Shrimp
  3. Prepare 1 Bag fresh or Frozen Broccoli
  4. Get Lemon Pepper Seasoning
  5. Get Olive Oil
  6. Get 1 stick butter
  7. Take 1 1/2 TBSP Minced Garlic
  8. Prepare 1 TBSP Parsley
  9. Take 2 TBSP Lemon Juice
  10. Prepare 1/2 C Heavy Whipping Cream
  11. Take 1/2 Cup Grated Parmesean Cheese

This sheet pan Lemon Garlic Butter Shrimp and Asparagus is the easiest, most satisfying meal that tastes totally gourmet. Stock up on frozen shrimp and you can make this luxurious tasting meal at moment's notice. Serve the (customizable heat) spicy garlic shrimp plain or turn it into lemon garlic. This quick and easy dish highlights tender orzo pasta and plump shrimp, which get vibrant depth of flavor Quarter and deseed the lemon.

Instructions to make Lemon Garlic Shrimp and Broccoli:
  1. Boil Pasta according to package instructions, drain.
  2. De-tail shrimp and pat dry.
  3. Drizzle olive oil on shrimp and toss in lemon pepper seasoning.
  4. Air fry at 360f or bake in oven until they start turning pink/orange and reach proper internal temperature. Mine took around 7 minutes.
  5. Steam your brocolli. I did mine in the microwave in a bowl with a 1/4c water for 4 minutes.
  6. Melt butter in a sauce pan and add minced garlic and Parsley. Simmer for 5 minutes.
  7. Stir lemon juice and heavy whipping cream into the sauce and simmer for 2 more minutes.
  8. Pour sauce and parmesean into prepared noodles. Add the broccoli and shrimp and stir to combine.
  9. Serve immediately and enjoy with another dash of lemon and parmesean.

Pat the shrimp dry with Serve the finished shrimp and pasta garnished with the cheese and remaining lemon wedges. Shrimp, broccoli, and water chestnuts are stir-fried with a combination of soy and oyster sauces in this quick Chinese-style dish. I cooked the shrimp in garlic added some extra seasoning or it would of been too bland and then added the broccoli and sauce. You can prepare them so many different ways, but lemon - garlic is one of the simplest. Serve it with roasted asparagus, over pasta, or over your favorite salad.

So that’s going to wrap it up for this special food lemon garlic shrimp and broccoli recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!