Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, instant pot chili. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Instant Pot Chili is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Instant Pot Chili is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have instant pot chili using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Chili:
- Get 1 1/2 pounds lean ground beef
- Make ready 2 tsp garlic
- Take 1 can light red kidney beans
- Make ready 1 can black beans
- Prepare Large onion diced
- Take 15 oz can crushed tomatoes
- Make ready 15 oz can tomato sauce
- Make ready 1 package McCormicks chili seasoning
- Prepare 15 oz can rotel original
- Take to taste Salt and pepper
- Make ready 1 tablespoon vegetable oil
- Make ready 1 cup water
Instructions to make Instant Pot Chili:
- Sauté ground beef in oil in the instant pot. Add onions and cook until translucent. Turn off sauté function. Drain excess fat.
- Add seasoning and mix through ground beef mixture along with a cup of water.
- Add in beans, salt and pepper and stir.
- Add rotel, diced tomatoes and tomato sauce on top. Do not mix.
- Secure instant pot lid and make sure the vent is sealed. Set on manual for 10 minutes then let pressure release naturally.
So that’s going to wrap this up for this exceptional food instant pot chili recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
