Steak & Ale Pie
Steak & Ale Pie

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, steak & ale pie. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Steak & Ale Pie is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Steak & Ale Pie is something that I’ve loved my entire life. They’re nice and they look fantastic.

Перевод слова steak, американское и британское произношение, транскрипция, словосочетания, примеры использования. fillet steak — амер. бифштекс из вырезки rump steak — ромштекс. A steak (/ˈsteɪk/) is a meat generally sliced across the muscle fibers, potentially including a bone. It is normally grilled, though can also be pan-fried. kak_prigotovit_bezuprechnyi_steak/. steak [steɪk]Существительное. steak / steaks.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook steak & ale pie using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Steak & Ale Pie:
  1. Prepare For the pie:
  2. Take 1 pint real ale (568 ml)
  3. Get 750 g diced beef
  4. Prepare 2 rough chopped onions
  5. Take 3 finely chopped garlic cloves
  6. Get 2 tbsp cooking oil
  7. Get 1 tsp salt
  8. Make ready 2 tsp ground pepper
  9. Get 1.5 beef stock cubes
  10. Get 150 ml boiling water
  11. Get 4 tbsp Worcester sauce
  12. Get For the pastry:
  13. Take 400 g plain flour
  14. Take 200 g diced butter
  15. Prepare Pinch salt
  16. Prepare 5 tbsp water

The greatest food known to man. Best when eaten dripping with blood. A female who wears small amounts of clothing and tries to attract other males through her looks and/or actions. Let's talk steak — a big, beautiful slab of beef.

Instructions to make Steak & Ale Pie:
  1. Chop onions roughly, and combine with the beef, garlic, oil, salt and pepper in a large frying pan. Cook on high heat for 3 minutes followed by a low heat for 5 minutes.
  2. Mix together the water, stock cubes and Worcester sauce and add to the mixture. Now slowly add the full bottle/pint of real ale, pouring evenly around the pan.
  3. Let the mixture simmer on a low heat for 45 minutes, stirring oocssionally every 10 minutes or so.
  4. Whilst the beef mixture is simmering, mix the butter, salt and flour together until you make a consistency simmilar to breadcrumbs. Once achieved, combine with the water to make a smooth dough. Take two thirds of the dough, roll out over flour and line your baking dish. Use the remaining dough to make a lid for the pie.
  5. Once the baking dish is lined with pastry, place in the fridge along with the pie lid and refrigerate until the beef mixture has cooked.
  6. Now that the beef mixture is cooked, remove the baking dish from the fridge and fill with the mixture. Ensure that only a third of the liquid in the pan is remaining. Add the pastry lid and squeeze together the edges forming a thick crust.
  7. Place in the oven for 20-25 minutes at 200°c or until the pastry is a nice golden brown colour.
  8. Remove from oven and let sit for 5 minutess. For best results serve with mash potato, seasonal veg and lots of gravy!

I used to only eat steak when my parents treated us Arguably the hardest thing about cooking steak at home is actually buying a steak at the market, so. PLEASE REMEMBER everyone likes their steak cooked differently. Medium steaks may be overcooked to some or undercooked to others. Define steak. steak synonyms, steak pronunciation, steak translation, English dictionary definition of steak. a slice of meat or fish: I'll have my steak rare. Not to be confused with: stake - a stick or post.

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