Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, healthy oats moong dal pancakes. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Healthy Oats Moong Dal Pancakes is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Healthy Oats Moong Dal Pancakes is something that I have loved my entire life. They are fine and they look wonderful.
Hello friends, welcome to The Tasty Indian Food. It includes moong dal, quinoa and oats (I know - Sounds lil shocking) but tastes really really good and crispy. I really love your recipe for Moong Dal-Quinoa-Oats.
To begin with this recipe, we must prepare a few ingredients. You can cook healthy oats moong dal pancakes using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Oats Moong Dal Pancakes:
- Take 1 bowl oat poha
- Prepare 1/2 bowl moong Dal flour
- Take 1/2 bowl Chopped simala mirch
- Prepare 1/2 bowl Chopped tomato
- Make ready 1 spoon green chilli paste
- Get 1 /2 spoon black pepper powder
- Make ready 1 pinch hing
- Get 2 spoon rawa (sugi)
- Make ready 1/2 spoon ginger paste
- Make ready 1/2 spoon red chilli powder
- Make ready 4 spoon Oil for shallow fry
- Prepare 1/2 bowl curd
- Make ready 1/2 spoon salt
- Get 1/2 bowl water
Plus it is nutritious, so more points for that. Please do Like, Share, Subscribe Food Kahani For more interesting coming up Videos. Oats Moong Dal Chilla is quick to prepare, healthy, vegan, and gluten-free Indian breakfast recipe. It is made with yellow moong dal, oats, vegetables, all kinds of good nutrients required to start your day.
Instructions to make Healthy Oats Moong Dal Pancakes:
- Grind the oat poha in the mixer. - - Add all ingredients in a big bowl, mix well, if required add more water and make a batter of oat pan cake.
- Batter Rest for 10 minutes. - - Heat the nonstick tawa and spread the batter pan in a circular motion
- Sprinkle the oil on the pancake and cook both side on the medium flame.
- Oat pan cake is ready serve with sauce and chatany.
Serve these savory moong dal pancakes with green chutney or ketchup. Healthy Chilla recipes, Healthy Indian pancakes for Breakfast : Chana Dal Pancakes, Zucchini and Carrot Pancakes, Sprouts Pancakes, Nutritious See why oats are perfect for healthy chilas and healthy pancakes. Oats are a great source of protein for Vegetarians. It is rich in soluble fibre, which. Adding moong dal to your daily diet can have a range of health benefits, thanks largely to their high nutrient content.
So that is going to wrap it up with this special food healthy oats moong dal pancakes recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
