Plantain Pancakes (Vegan)
Plantain Pancakes (Vegan)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, plantain pancakes (vegan). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Plantain Pancakes (Vegan) is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Plantain Pancakes (Vegan) is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have plantain pancakes (vegan) using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Plantain Pancakes (Vegan):
  1. Make ready 1 plantain (very ripe)
  2. Take Liquid from 1 tin of pigeon peas
  3. Take Flour (approx 1 cup)
  4. Take Black pepper
Steps to make Plantain Pancakes (Vegan):
  1. Peel plantain and mash in a bowl
  2. Add about half the bean liquid, half a cup of flour done black pepper (and salt too if the bean liquid is unsalted) and mix well.
  3. Add more liquid and or flour as required and mix until you have a thick batter. If you have done it like I did, you won't be able to pour the batter, you will have to spoon it into the pan.
  4. Spoon a pancake-sized blob of batter into a frying pan (I used a medium heat and no oil). It should form a 1cm-thick pancake. You might have to flatten it with a spoon.
  5. Cook on each side for about 2 mins. It will go a satisfying brown color. Mine seemed quite resistant to burning, so I cooked them more to make sure they were done in the middle.

So that is going to wrap this up with this special food plantain pancakes (vegan) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!