Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, whole wheat banana bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
This whole wheat banana bread is made without oil and butter. Rather, applesauce is used to give the bread moisture. Its flavor and texture is In this healthier banana bread recipe, swap butter with unsweetened applesauce, all-purpose flour with whole wheat flour, and replace some of the refined.
Whole wheat banana bread is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Whole wheat banana bread is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have whole wheat banana bread using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Whole wheat banana bread:
- Get 4 ripe bananas
- Prepare 2 eggs
- Prepare 1 tsp baking soda
- Prepare 1/2 cup butter
- Prepare 1/2 tsp salt
- Make ready 1/2 tsp vanilla extract
- Make ready 1/2 cup sugar
- Prepare 1 1/2 cup whole wheat flour
- Get 1/2 cup brown sugar
- Take 1 1/2 cup milk
This whole wheat banana bread recipe is lightened up with Greek yogurt and is sweetened using a combination of honey and brown sugar. Do you always have extra bananas leftover at the end of the week? I always buy quite a few bananas on the weekend and take them to work for a snack during. Banana bread is one of those recipes with a thousand different versions floating around the internet and in books.
Steps to make Whole wheat banana bread:
- Preheat oven at 350°
- Mix flour, sugars, salt, baking soda
- In a separate bowl mash bananas into a purée as finely as possible
- Mix wet ingredients (eggs, milk, butter, and vanilla) into its own mixture.
- Combine dry and wet mixtures and add to greased and lightly floured bread pan
- Bake for 80 mins
I typically use whole wheat pastry flour in most baking recipes but traditional, slightly courser whole wheat flours work in this bread as well. Plus it is a cinch to mix together and only requires one bowl. Since I live by myself, I like to bake a big loaf of banana bread and freeze it for later. Whole Wheat Banana Bread is a staple in my house - my kids adore it and it's the perfect use for ripe bananas. People are always shocked when I tell We really do love this whole wheat banana bread in every shape and form.
So that’s going to wrap it up with this exceptional food whole wheat banana bread recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!