Sweet potato Tikki 红薯土豆米煎饼
Sweet potato Tikki 红薯土豆米煎饼

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, sweet potato tikki 红薯土豆米煎饼. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sweet potato Tikki 红薯土豆米煎饼 is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Sweet potato Tikki 红薯土豆米煎饼 is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook sweet potato tikki 红薯土豆米煎饼 using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sweet potato Tikki 红薯土豆米煎饼:
  1. Prepare mashed sweet potato
  2. Take mashed potato
  3. Take croase grounded rice or wheat flour
  4. Make ready sweet potato starch or sweet rice flour
  5. Prepare salt
  6. Make ready ginger power
  7. Take Onion powder
  8. Get not very spicy chili powder
  9. Make ready cumin power
  10. Make ready coriander power
  11. Get olive oil
Steps to make Sweet potato Tikki 红薯土豆米煎饼:
  1. Steam sweet potato and potato on high heat for about 20 minutes. Mash them by a fork.
  2. Mix in the rice flour and spicy mix. Allow the dough to soak at room temperature for half day.
  3. Shape the dough into mini balls and pan sear them on both sides until golden brown.

So that is going to wrap it up for this special food sweet potato tikki 红薯土豆米煎饼 recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!