Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, my peppered steak mince,mushroom all in one skillet & pasta π. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
My Peppered Steak Mince,Mushroom all in one Skillet & Pasta π is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. My Peppered Steak Mince,Mushroom all in one Skillet & Pasta π is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have my peppered steak mince,mushroom all in one skillet & pasta π using 14 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make My Peppered Steak Mince,Mushroom all in one Skillet & Pasta π:
- Get 500 g Minced Steak
- Make ready 1 tbls olive oil
- Get 250 g Button mushrooms cut in half
- Make ready 1/2 large onion diced
- Take 2 clove Garlic
- Prepare 1 inch chilli pepper diced
- Make ready 1 tsp crushed red peppers
- Get 1 tsp black cracked pepper
- Take 1 can Crushed Tomatoes
- Make ready 1 tsp mixed herbs
- Make ready 1 beef stock cube sprinkled on the mixture
- Get 1 cup boiling water
- Make ready 1 + 1/2 tbls tomato puree
- Make ready 2 Sweet bell peppers cut chunky
Instructions to make My Peppered Steak Mince,Mushroom all in one Skillet & Pasta π:
- Add the olive oil to the pan heat up then add the onions cook util opaque in colour then add the garlic and chilli peppers. Fry for 1 minute
- Add the mince and cook until the colour is darker and no redness
- Then add the mushrooms cook for 10 minutes
- Add the peppers
- The black pepper and salt
- Add the dried beef stock cube sprinkle all over.
- Then the tomatoes and mix in
- The mixed herbs
- Then the cup of boiling water
- Then let it simmer for 15 minutes stirring occasionally
- Add the Tomato puree and stir in simmer for a further 5 minutes
- Cut up the sweet peppers
- And place them all around the meat mixture
- Add the mozzarella soft slices on top all around and add it to the oven on medium heat for 5 - 10 minutes to finish off and melt the cheese.
- Ready for the oven
- Boil your Pasta or spaghetti and add the meat mixture on top and serve while hot.
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