Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, blueberry banana pancakes - vegan. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Blueberry banana pancakes - vegan is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Blueberry banana pancakes - vegan is something that I have loved my whole life. They are nice and they look fantastic.
These pancakes are not only delicious, they also do not need sugar or fat to be perfect. I like fruit (such as banana, strawberries, cherries, blueberries or raspberries), a tasty sauce (caramel. Vegan banana pancakes - perfect for a light, healthy breakfast or brunch.
To get started with this particular recipe, we have to prepare a few components. You can cook blueberry banana pancakes - vegan using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry banana pancakes - vegan:
- Get Coconut oil
- Get 2 ripe bananas
- Take 2 cups rolled oats - gluten-free ones if needed
- Get 1 cup unsweetened soy milk - or other plant milk
- Prepare 3 tbsp maple syrup
- Prepare 1 tsp vanilla essence
- Make ready 1 tsp baking powder
- Get 1/2 tsp salt
- Get Blueberries - fresh or frozen; i use a large handful in the mix and then extra as a topping
VEGAN Blueberry Pancakes- this banana pancake recipe is easy to throw together and results in the BEST Fluffy Pancakes! I'm really excited to share this Vegan Blueberry Pancake recipe with you! These are seriously the BEST vegan pancakes I've ever made. Vegan banana blueberry pancakes require only a few cupboard staples, are easy to make, fluffy and moist.
Instructions to make Blueberry banana pancakes - vegan:
- Put everything except the blueberries in a blender - the mix doesn’t have to be completely smooth. You can also mix it by hand in a big bowl, making sure the bananas are mashed up.
- Preheat your pan on a medium heat so it’s ready for the first pancake!
- Pour the mix into a big bowl (if you’ve used a blender). Gently fold in the blueberries.
- Add a little coconut oil to the pan.
- Add a dollop of pancake mix to the pan. A heaped tablespoon is a good measure - or use an ice cream scoop if you want all the pancakes the same size.
- Cook for about 4 mins - the edges will start to go golden. Then flip and cook for another 3-4 mins. A lot depends on the pan and the amount of mix.
- When one pancake is done, keep it warm in an ovenproof dish in a low temperature oven. Repeat the process til all the batter is used up.
- Add your toppings and enjoy 😋
They'll make a perfect vegan and gluten-free breakfast. You won't be able to tell that these Blueberry Vegan Pancakes are vegan — made without eggs, milk, or butter. These pancakes are incredibly thick and fluffy, and soak in just the right amount of maple syrup. This delicious vegan banana pancake recipe is made with oats. I found the pancake batter at whole foods.
So that is going to wrap it up with this special food blueberry banana pancakes - vegan recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!