Chili con carne
Chili con carne

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chili con carne. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chili con carne is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Chili con carne is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have chili con carne using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chili con carne:
  1. Get 400 gr ground beef
  2. Take 1 onion
  3. Make ready 3 garlic
  4. Take 2 Chopped tomatoes
  5. Prepare 1 tsp oregano
  6. Get 2 tsp paprika powder
  7. Get 1/2 tsp chilli powder
  8. Take 1 tsp black pepper
  9. Take 1/4 tsp cinnamon
  10. Prepare 1/2 tsp cumin
  11. Take 1 chopped red paprika
  12. Prepare 3 tbsp tomato puree
  13. Take 250 gr kidney beans
  14. Prepare 1/4 tsp beef stock
  15. Take Oil and salt
Steps to make Chili con carne:
  1. Heat the oil over medium heat
  2. Add onion and garlic, saute it until fragrant
  3. Add Ground beef, break it up with your spoon or spatula, and stir it well
  4. Stir in oregano, paprika powder, chilli powder, black pepper, cinnamon, and cumin
  5. Add chopped tomatoes, some water, stir it, and let it boil
  6. Stir in chopped paprika, tomato purée, kidney beans, salt and beef stock
  7. Let it boil until thickened, and stir it occasionally
  8. Watch the video how did I make this recipe: https://youtu.be/5s_emMKtg10

So that’s going to wrap this up with this exceptional food chili con carne recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!