Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bbq bacon wrapped chicken livers. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
BBQ Bacon Wrapped Chicken Livers is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. BBQ Bacon Wrapped Chicken Livers is something which I’ve loved my entire life. They’re nice and they look wonderful.
Grilled Bacon Wrapped Chicken Livers in a Cast Iron Skillet is a fantastic treat that will melt in your mouth. Sprinkle livers with garlic salt if using. Wrap each liver in a halved slice of bacon and secure witha toothpick.
To get started with this recipe, we must first prepare a few components. You can cook bbq bacon wrapped chicken livers using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make BBQ Bacon Wrapped Chicken Livers:
- Get 1 Container Chicken Livers, cut into bite size pieces
- Get 1 Pkg. Sliced Bacon, cut in half
- Take 1 Cup BBQ Sauce
- Make ready 1/2 Cup Pure Honey
Wrap bacon or prosciutto around each piece and fasten with a toothpick. Wrap each piece of chicken with a piece of bacon. Brush each piece of bacon wrapped chicken with BBQ sauce. These bacon wrapped chicken livers make up one of my all-time favorite appetizers.
Instructions to make BBQ Bacon Wrapped Chicken Livers:
- Preheat oven to 400*F. In a small bowl mix the bbq sauce and honey together and set aside.
- Rinse and drain and pat dry the livers. Wrap each liver piece in bacon and lay in a baking dish or pan. Cover with bbq sauce and bake for 8-10 minutes or til bacon is cooked. Remove from oven and enjoy 😊
The delicious combination of salty bacon wrapped so snugly around rich, juicy chicken livers provides the perfect indulgence while your guests are waiting for dinner. An ever-popular combination of bacon and chicken tastes even better with a homemade sweet and tangy glaze featuring Heinz Ketchup, real maple syrup and mustard. Serve with baked potatoes and grilled veggies for an easy weeknight dinner. If you like chicken livers give these a try, there better than I thought they would be!! Rumaki appetizers are typically put together with marinated chicken livers, water chestnuts, and bacon.
So that’s going to wrap this up for this special food bbq bacon wrapped chicken livers recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
