Tuna salad
Tuna salad

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, tuna salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Tuna salad is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Tuna salad is something that I’ve loved my whole life. They are fine and they look fantastic.

This is a really great tuna salad recipe I got from a friend who used it in her catering service. While we love many kinds of tuna salad, this classic version tops them all. The crispy celery and red onion give add zest and crunch, while mayonnaise and touch.

To begin with this recipe, we have to first prepare a few components. You can have tuna salad using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tuna salad:
  1. Take 1 can Tuna
  2. Get to taste:
  3. Make ready Lettuce
  4. Get Red onion
  5. Get Cucumber πŸ₯’
  6. Take Carrot
  7. Take Mayo

Healthy Tuna Salad with less mayo that actually tastes good. It is creamy, fluffy and flavorful. This easy tuna salad recipe makes the best tuna sandwiches! This tuna salad is quick and easy to make, and it keeps well in the refrigerator for a few days.

Steps to make Tuna salad:
  1. Chop all your ingredients.
  2. Then open your can of tuna.
  3. Take a spoon and scoop a little bit of mayo.
  4. Add your own seasonings.
  5. Then mix and then enjoy πŸ˜‰

Create a satisfying tuna salad with our best ever recipes. Make a no-cook supper for one, a filling salad to feed a crowd or a healthy lunch. Don't freeze tuna salad, it will get. Chopped Tuna Salad is the perfect summer side dish. Filled with fresh crisp veggies the color of the rainbow, protein packed tuna, and tossed in a light and refreshing lemon vinaigrette.

So that’s going to wrap this up with this exceptional food tuna salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!