Carrot and Potato Gratin
Carrot and Potato Gratin

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, carrot and potato gratin. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Carrot and Potato Gratin is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Carrot and Potato Gratin is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook carrot and potato gratin using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Carrot and Potato Gratin:
  1. Get onions, sliced (not diced)
  2. Get potatoes, sliced thin
  3. Prepare carrots, sliced thin
  4. Get garlic cloves, minced
  5. Make ready butter
  6. Take Salt and pepper,
  7. Get heavy cream
  8. Make ready Dried thyme,
  9. Take corn starch
  10. Get shredded parm cheese
  11. Make ready mixed shredded cheese (I used cheddar/mozz mix)
  12. Prepare bread crumbs
Steps to make Carrot and Potato Gratin:
  1. Melt butter in pan and caramelize onions, add garlic in the last 5 min of cooking.. salt and pepper
  2. In a bowl, mix the cream, parm cheese, corn starch,salt, pepper and thyme to taste
  3. Layer potatoes and carrots, top with half the carmelized onions, pour half the liquid mixture, then top with shredded cheese. Continue this until all ingredients are used.
  4. Top with last bit of shredded cheese and bread crumbs. Place foil on top and bake in 400°F oven for about 45-min to 1 hour or until potatoes are tender. Remove foil in the last 10 min of cooking to brown the top.

So that is going to wrap this up with this special food carrot and potato gratin recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!