Crispy Ravioli
Crispy Ravioli

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crispy ravioli. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Crispy Ravioli is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Crispy Ravioli is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook crispy ravioli using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crispy Ravioli:
  1. Take 25 - frozen ravioli - thawed
  2. Make ready 1 cup Italian breadcrumbs
  3. Make ready 1/2 cup milk or buttermilk
  4. Prepare 1 jar marina sause or pizza sause
  5. Prepare parsley and parmesan cheese for garnish
  6. Make ready 2 eggs
Steps to make Crispy Ravioli:
  1. Lay breadcrumbs on a plate and shake to even out. Mix eggs and milk together until combined.Set up a dipping station with egg mixture and breadcrumbs beside each other.Prepare a baking sheet lined with foil.
  2. Add enough oil to a large pot to reach a depth of 2". Heat to 325º.while oil is heating up. Dip thawed raviloi's in egg wash then in breadcrumbs. Shake off excess and lay on baking sheet.
  3. Fry Ravioli's in batches about 2 minutes each side until golden Brown. Remove from oil. Drain on paper towels. Garnish with parmesan cheese and parsley.

So that’s going to wrap this up with this exceptional food crispy ravioli recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!