#2020fav CHEESY CIGAR with PINEAPPLE SAUCE
#2020fav CHEESY CIGAR with PINEAPPLE SAUCE

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, #2020fav cheesy cigar with pineapple sauce. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

#2020fav CHEESY CIGAR with PINEAPPLE SAUCE is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. #2020fav CHEESY CIGAR with PINEAPPLE SAUCE is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook #2020fav cheesy cigar with pineapple sauce using 26 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make #2020fav CHEESY CIGAR with PINEAPPLE SAUCE:
  1. Take CHEESY CIGAR with PINEAPPLE SAUCE
  2. Take ========================
  3. Take 🌺INGREDIENTS-
  4. Get ● For Pineapple Sauce-
  5. Make ready Pineapple (0.5 cup chopped)
  6. Get Garlic (2 cloves finely chopped)
  7. Make ready Pineapple Juice (0.5 cup)
  8. Get Vinegar (1 tsp.)
  9. Prepare Black Pepper Powder (1 tsp.)
  10. Take Salt (0.5 tsp.)
  11. Take Cornflour (2 tbsp.)
  12. Get Sugar (1 tsp.)
  13. Get Cooking Oil (1 tsp.)
  14. Get Water
  15. Get ● For Cheesy Cigar-
  16. Make ready Refined Wheat Flour (2 cup)
  17. Make ready Ghee/Oil (1 tbsp.)
  18. Get Paneer (1 cup crumbled)
  19. Prepare Carrot (0.5 cup fine chopped)
  20. Get Sweet Corn (0.5 cup)
  21. Get Mozerella Cheese (1 cup shredded)
  22. Get Black Pepper Powder (1 tsp.)
  23. Get Salt (to taste)
  24. Take Red Chilli Powder (0.5 tsp.)
  25. Take Water
  26. Prepare Oil for frying
Steps to make #2020fav CHEESY CIGAR with PINEAPPLE SAUCE:
  1. For Pineapple Sauce-Coarsely grind chopped pineapple
  2. Heat oil in a pan. Add chopped garlic and sauté it. Add ground pineapple and mix Add salt, black pepper powder, sugar and pineapple juice and mix well Mix cornflour in about 0.5 cup water and add the mixture to the pan and mix well. Cook until a thick consistency is attained and add vinegar Add water if needed to get required consistency and cook for another 5-7 minutes.
  3. ● For Cheesy Cigar-Mix refined flour (maida), ghe/oil and salt and make a pilable dough using water. Knead until smooth (You can use ready-made wraps in order to save time and energy) Take small portion of the dough and roll out into thin rectangular sheets and keep aside.Steam carrots and sweet corn until soft and drain any waterMix carrots, sweet corn and paneer. Add salt, black pepper powder and red chilli powder and mix well Add shredded cheese in the above mixture and mix
  4. Take a rectangular sheet and place the above prepared mixture on it along the length, leaving some space from the edges.Roll the sheet and fold both the ends to completely enclose the filling so that it doesn't seep out during frying. (Use a mixture of flour and water for sticking the ends)
  5. Deep fry the above prepared rolls until golden-brown and crispy.Serve your Hot and Crispy CHEESY CIGARS with Tangy PINEAPPLE SAUCE!

So that’s going to wrap it up with this special food #2020fav cheesy cigar with pineapple sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!