Spicy Green Beans
Spicy Green Beans

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy green beans. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy Green Beans is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Spicy Green Beans is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook spicy green beans using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy Green Beans:
  1. Prepare 1 pound green beans trimmed
  2. Take 2 tablespoons sesame oil or oil of your choice (coconut or canola or olive oil)
  3. Get 2 teaspoons chili garlic paste
  4. Make ready 2 green onions thinly sliced - white parts only
  5. Get 1-3 tablespoons garlic thinly sliced. Depending on preference
  6. Make ready 2 tablespoons soy sauce
  7. Make ready 1 tablespoon rice vinegar
  8. Make ready 1 teaspoon sugar
  9. Prepare 1/4 cup water
  10. Prepare 1/2 teaspoon crushed red chilli peppers
  11. Get Optional: If you don’t like it too spicy then add a tablespoon of oyster sauce 2 tablespoons fish sauce and put less water in
  12. Make ready Optional: You could add shrimp or tofu but add shrimp in the last few minutes and tofu should be firm or med firm and fried up in garlic and oil in separate pan and then added when you add the sauce
Instructions to make Spicy Green Beans:
  1. To a wok add the oil of your choice and heat on medium-high heat. I love smell sesame oil so that is my preference.
  2. Add the green beans and stir fry them for 3-5 minutes or until they start to shrivel up a bit.
  3. Add in the garlic (if you like garlic than add lots rather than 1 tablespoon), green onions, chili-garlic paste and stir to combine.
  4. Cook the garlic mixture for 30 seconds to a minute then add in the soy sauce, rice vinegar, sugar, water and chili flakes.
  5. Cook for an additional 1-2 minutes or until most of the liquids are completely cooked off.
  6. Garnish with sesame seeds if desired.

So that’s going to wrap it up for this exceptional food spicy green beans recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!