Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, stuffed peppers. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Stuffed peppers is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Stuffed peppers is something that I have loved my entire life.
Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. Serve colourful, flavour-packed stuffed peppers for a light Mediterranean-style supper. Choose from a range of fillings, including meat and vegetarian options.
To begin with this recipe, we have to first prepare a few components. You can have stuffed peppers using 17 ingredients and 25 steps. Here is how you cook it.
The ingredients needed to make Stuffed peppers:
- Prepare 6 Bell peppers
- Make ready 1 packages lean ground turkey- about 20 oz.
- Take 2 tbsp minced garlic- divided
- Prepare 2 can hunts chopped or diced tomatoes. ..either one is fine
- Take 1 cup grape tomatoes
- Prepare 1/2 cup feta cheese
- Prepare 1/2 cup mozzarella cheese fat free
- Prepare 3 each zucchini - sliced
- Prepare 3 tbsp paprika- divided
- Take 3 tbsp olive oil, extra virgin/ coconut oil- divided
- Take 6 tbsp chopped basil, oregano, parsley- mixed
- Make ready 1 tbsp worcestershire sauce
- Get 2 tbsp white cooking wine
- Get 1 Blk pepper
- Make ready 1 ground cumin
- Make ready 1 Vegetable broth
- Make ready 2 tbsp diced onions
Stuff big Anaheim peppers with chicken and cheese; then pop 'em under the broiler and serve in a savory enchilada sauce flavored with chili powder, garlic, cinnamon, and a bit of bittersweet chocolate. I have cheese stuffed peppers, Italian style, stuffed pepper soup and more. Stuffed peppers are what dinner dreams are made of. They can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle.
Instructions to make Stuffed peppers:
- remove top of bell peppers, seeds, membranes, wash, and boil bell peppers whole for 5 min before cooking and set aside
- Heat pan with 1 tbsp. olive oil and mince garlic.
- Add ground turkey to hot pan. Cook until no more pink and crumbled apart
- Add the following below. But a little at a time. Go according to your taste buds and texture.
- Cut grape tomatoes in fours, add to meat and stir. Just a little bit. Not alot. Keep under VERY LOW heat or set aside.
- Time for zucchini. Add 1 tbsp oil and minced garlic to hot pan
- Thinly slice zucchini horizontally. I have a slicer so it's easy for me
- Add zucchini to hot pan and stir. Add seasoning. Again, go according to your taste. Sauté until nice and soft, but still with some crunch. Once done, set aside
- Time for tomatoes sauce
- In hot pan/pot, add oil and minced garlic
- Add the cans of tomatoes listed. Let simmer.
- Add seasoning to tomato sauce and add vegetable broth. Add to texture and taste and stir
- At this time, return ground turkey to heat. Once heated, add 2 tbsp of tomato sauce in meat and stir.
- Time to layer… YESSSSS…
- As follows: take a baking or roasting pan…. add about 3 tbsp of sauce in pan..
- Add about 6 slices of zucchini
- Add whole bell peppers
- Add meat
- Add zucchini
- Add roasted tomatoes only for now.
- Add sauce… I added the remaining meat to the sauce and added on top
- Add cheese… Mozzarella and feta mixed
- Baked covered for 40 min and broil bet 5 and 10 min. Voila
- Bon Appétit
- The inside
Stuffed peppers are what dinner dreams are made of. They can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle. Hundreds of satisfied home cooks agree: this stuffed peppers recipe is a winner. It's been proudly served at dinner tables across America ever since it first appeared in the Betty Crocker™ cookbook. Mini peppers are the perfect stuffing vessels, especially with this homemade Pizza Stuffed Peppers Hey, since we're home ALL THE TIME now due to quarantine.
So that’s going to wrap it up for this exceptional food stuffed peppers recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
