Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, healthy mini suji pancake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Healthy Mini Suji Pancake is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Healthy Mini Suji Pancake is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook healthy mini suji pancake using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Mini Suji Pancake:
- Get 2 cups Suji
- Get 1/2 cup Water
- Take As per taste Salt
- Get For stuffing :
- Make ready as required Chopped onion, coriander leaves, grated carrots, rosted cumin
- Prepare as per taste chopped green chillies, pepper and salt
- Get 1/4 tsp Baking soda
- Make ready 2 tbsp Refined oil
Steps to make Healthy Mini Suji Pancake:
- In a mixing bowl take suji, salt and water and mix it. Rest for 10 minutes as suji becomes thick.
- In between prepare all stuffing items.
- Now add it into suji and mix it well.
- Now in this time you add baking soda with dash of water.
- Now heat the pan with minimum oil and put one spoon suji mix on it.
- Flip the other side and fry till it become brown.
- Now your healthy breakfast is ready to serve with dip of curd.
So that is going to wrap it up for this special food healthy mini suji pancake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
