Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, hoison honey chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Hoison honey chicken is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Hoison honey chicken is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook hoison honey chicken using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Hoison honey chicken:
- Make ready 1 whole chicken
- Get 1 cup Mojo marinade- goya preferred
- Take salt/ pepper
- Make ready paprika
- Make ready 1 tbsp honey
- Prepare 2 tablespoon hoisin sauce
- Get 1 tbsp garlic powder
- Take 2 sliced garlic
- Take 3 tbsp butter
- Take 1 tbsp olive oil
- Make ready 1 tbsp honey
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Steps to make Hoison honey chicken:
- Cut back bone out of chicken so that your chicken lays flat.
- Cut random slits on legs, thighs, and breast. Slice garlic and add to ziploc bag.
- Add whole chicken and a cup of mojo crillo by goya. Marinate up to 2 hours or overnight.
- Line baking pan with 3-4 layers of aluminum foil as the honey will darken your pans. Lay chicken out and season with salt/pepper/ garlic powder/ paprika / etc whatever seasoning you like.
- Drizzle small amount of olive oil and massage spices and oil over chicken. Finally before placing back in the oven, place butter over chicken.
- Bake 30 mins at 350 uncovered….
- After 30 mins. Remove from heat and mix hoison and honey and slather over chicken. Place back in oven and turn heat to 400 degress. Once crispy and darkened you can remove
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