Shrimp, Tomato, Basil Salad
Shrimp, Tomato, Basil Salad

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, shrimp, tomato, basil salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Shrimp, Tomato, Basil Salad is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Shrimp, Tomato, Basil Salad is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have shrimp, tomato, basil salad using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Shrimp, Tomato, Basil Salad:
  1. Prepare 1 1/2 lb precooked & peeled, large or jumbo shrimp
  2. Make ready 6 cup halved small tomatoes of various sizes & colors.
  3. Take 1 lb. asparagus, trimmed and halved
  4. Get 2 small avocados, cubed
  5. Get 1 cup fresh basil leaves
  6. Prepare 1/2 cup crumbled natural gorgonzola or blue cheese(optional)
  7. Get 1/3 cup extra virgin olive oil
  8. Prepare 1 juice of 1 fresh lemon
  9. Prepare 1 tbsp organic dijon mustard
  10. Make ready 1/2 tsp each sea salt & pepper
Instructions to make Shrimp, Tomato, Basil Salad:
  1. Boil asparagus in sea salted water for 2 minutes. Drain and rinse with cold water - Mix all ingredients gently in large bowl, coating with dressing. Serve immediately

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