Chocolate Chip Cookie
Chocolate Chip Cookie

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate chip cookie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Chip Cookie is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Chocolate Chip Cookie is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook chocolate chip cookie using 9 ingredients and 14 steps. Here is how you cook it.

  1. Prepare light brown/white sugar,
  2. Prepare cup(170 grams)unsalted butter/margarine, (softened)
  3. Prepare all purpose flour
  4. Take baking powder
  5. Make ready cinnamon
  6. Prepare large egg
  7. Get milk
  8. Make ready pure vanilla extract
  9. Take Dark Chocolate chip
  1. Preheat the oven at (180ºC/350ºF) for 10 mins
  2. Arrange all the Ingredients you need as this make your baking much easier and neater
  3. Line your pan with Baking Sheet
  4. Mix the sugar into the butter and stir with the whisk till completely combined. i do not like to use electric mixer here so as not to over mix.
  5. Add one egg and to the mix
  6. Add the Milk and whisk
  7. Add the vanilla extract
  8. In a separate bowl, mix the flour, baking powder) and cinnamon powder.NOTE: always remember to sieve the dry ingredients.
  9. Add the sieved dry ingredients to the butter mixture and whisk properly till completely combined.
  10. Add the Chocolate chip to the mixture.Remember not to over mix.
  11. Scoop with Ice cream spoon or normal spoon into the prepared baking tray.
  12. Remember to leave space between the cookies because when it heated up, it gets wider.
  13. Put the Baking tray into the preheated oven and bake for about 12 to 16 minutes until golden brown.
  14. Allow to Cool on a baking rack, then put in plate if eating immediately or air tight Ziplock Bag if storing.

So that is going to wrap this up for this exceptional food chocolate chip cookie recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!