Curry chicken in rendang way
Curry chicken in rendang way

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, curry chicken in rendang way. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Rendang chicken curry gets its intense flavor from how the curry infuses with the meat. It is one of the most popular Indonesian dishes. Rendang is considered a "dry" curry, which means the sauce is simmered down to a minimum. Because it is so distilled, the sauce sticks to the meat, making this dish.

Curry chicken in rendang way is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Curry chicken in rendang way is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have curry chicken in rendang way using 21 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Curry chicken in rendang way:
  1. Make ready 1 kg chicken drumsticks (chop to half)
  2. Take 500 gm potatoes (slice into half)
  3. Prepare 1 dl water
  4. Prepare Curry paste ingredients
  5. Get 200 gm curry chicken powder
  6. Get 100 gm curry masala powder
  7. Prepare 1 dl chili paste
  8. Take 1 tablespoon Tumeric powder
  9. Take 1 tablespoon mixed spices (7 spices)
  10. Prepare 2 tablespoon cooking oil
  11. Get 6 pcs lemon leaf
  12. Get 2 stalks lemon grass (fine chopped)
  13. Get 3 red onions (minced)
  14. Prepare 3 Cloves garlic (minced)
  15. Prepare 1 teaspoon shrimp paste (belacan)
  16. Get 1 dl coconut flakes
  17. Take 6 cloves star arnise
  18. Make ready 1 stalk cinnamon stick
  19. Get 2 tablespoon brown sugar
  20. Make ready 1 teaspoon salt
  21. Make ready 1 dl water

Rendang is a Malaysian meat dish that's slow-cooked in coconut milk. Add the chicken, turn to coat. This rich and flavourful chicken rendang is simple yet delicious. Beef or mutton may be used instead, according to your preference.

Steps to make Curry chicken in rendang way:
  1. Mixed all the curry paste ingredients into a bowl. Stir until all is combine.
  2. Add cooking oil in big pot. Pour in the potatoes, cook for around 5min then pour in 1 dl water. Stir well l, continue to cook the potatoes until the water reduce.
  3. After that pour in the drumsticks. Stir together with the potatoes. Continue stir well around 10min in medium heat.
  4. Finally last step, add in the curry paste. Stir well together and continue to cook for 15min in medium heat. After 15min then lower the heat to lower heat. Let it slow cook for 30min (stir once a while, to avoid get burn on the pot)

This rich and flavourful chicken rendang is simple yet delicious. Beef or mutton may be used instead, according to your preference. The time taken to cook rendang is much longer than cooking curries as it thrives when cooked slowly. This rendang recipe has been shared by a Malay neighbour of mine. Be the first to review this recipe.

So that’s going to wrap this up for this special food curry chicken in rendang way recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!