Red Hot & Spicy Condiment
Red Hot & Spicy Condiment

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, red hot & spicy condiment. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Red Hot & Spicy Condiment is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Red Hot & Spicy Condiment is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have red hot & spicy condiment using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Red Hot & Spicy Condiment:
  1. Make ready 1 cup Cooking oil
  2. Get 1/3 cup Garlic (Blended)
  3. Prepare 1 cup Big red indian onion (Blended)
  4. Make ready 1 cup Dry red chilli (Blended)
  5. Make ready 1 tsp Sugar
  6. Get 3 tsp Fine salt
  7. Take 1 tsp Stock powder
  8. Get 1/2 cup Warm water
  9. Make ready Optional filling
  10. Get 1 cup Fried anchovies
  11. Get 500 grams Chicken (Cut into 6) - Marinated with 1 TSP salt & 1 TSP tumeric powder then deep fried
  12. Take 1 can Sardine (Weight around 400gm) With 1/2 TSP salt
Instructions to make Red Hot & Spicy Condiment:
  1. Heat up cooking oil in a pan. Simmer all ingredients start with onion and garlic. Once the onion and garlic caramelised, stir in blended dry red chilli & let simmer until some oil comes seen. Follows by the rest of the ingredients and let them simmer again until some oil come seen
  2. Use one of the optional filling to add into the condiment. Make sure anchovies and chicken are fried before adding them into the condiment

So that’s going to wrap it up for this exceptional food red hot & spicy condiment recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!