Balsamic Chicken on Rice
Balsamic Chicken on Rice

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, balsamic chicken on rice. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Balsamic Chicken on Rice is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Balsamic Chicken on Rice is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook balsamic chicken on rice using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Balsamic Chicken on Rice:
  1. Take 3 Cups Rice
  2. Take 1 lb Chicken Breasts (2)
  3. Make ready 1 lb Fresh Asparagus (2" pieces)
  4. Prepare 1 Cup Grape Tomatoes (halved)
  5. Take 1-1/2 Cups Matchstick Carrots
  6. Get 1-1/2 Tbsp Honey
  7. Take 1 Tsp Red Pepper Flakes
  8. Get 3 Tbsp Balsamic Vinegar
  9. Take Salt and Pepper
Instructions to make Balsamic Chicken on Rice:
  1. Create the dressing. In a seperate bowl mix the italian dressing, balsamic vinegar, red peppers and honey. Set aside. Prepare the rice. (A rice maker helps)
  2. Add olive oil to the skillet and warm to medium high heat. Season the chicken with salt and pepper. Add the chicken breasts to the skillet and cook for 10 minutes. Flip and drizzle the sauce on the chicken breasts. Cook for another 10 minutes. Remove chicken.
  3. In the same skillet add the asparagus, carrots and tomatos. Stir until tender. (4 - 5 minutes) Add rice to a plate and place the veggies on top. Place the chicken on top of the veggies.
  4. Add the remaining dressing to the skillet and reduce. When done drizzle it over the chicken.
  5. Enjoy!

So that is going to wrap it up with this special food balsamic chicken on rice recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!