Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, brad's sheppards pie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes. When you're in the mood for a meaty, savory comfort-food classic, serve Alton Brown's Shepherd's Pie from Good Eats on Food Network. American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes.
Brad's sheppards pie is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Brad's sheppards pie is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook brad's sheppards pie using 35 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Brad's sheppards pie:
- Get 1 double crust rolled pie dough
- Get 3 cups prepared brown gravy
- Make ready For the meat
- Take 1 lb ground lamb
- Make ready 1 1/2 lb round roast. Thin sliced in bite sized pieces
- Take White pepper, dry mustard, and seasoned salt
- Get 2 tsp minced garlic, divided
- Take 1 cup dry red wine
- Prepare 2 tbs worcestershire sauce
- Make ready 2 tbs seasoned rice vinegar
- Get For the veggies
- Take 1/2 sweet onion, fine chopped
- Make ready 1/2 bag baby carrots, cut in 1/2 inch slices
- Take 1 1/2 cups cut green beans
- Get 1 bundle white asparagus, cut off tough ends. Cut in 1" pieces
- Prepare 1 can garbanzo beans
- Take 1 small can green peas
- Get 1 sprig fresh rosemary. Minced
- Take 1 quarter lemon, juiced
- Prepare 1 tbs minced garlic
- Take 1 tsp white pepper and steak seasoning
- Make ready 1/4 cup white wine
- Get 2 tbs balsamic vinegar
- Take For the topping
- Make ready 3 LG youkon gold potatoes, peeled
- Take 2 lg sweet potatoes, peeled
- Prepare 4 tbs butter
- Make ready Milk
- Make ready 1 tbs minced garlic
- Get 1 tbs herbs de province
- Prepare 1 tsp white pepper
- Make ready Other ingredients
- Get 1 cup shredded parmesan
- Get 1 1/2 cups shredded mozzarella
- Get 2 cups shredded cheddar
A deeply savoury lamb and vegetable filling topped with creamy mashed potato and a. This easy shepherd's pie is a layered casserole of ground beef and veggies in a homemade gravy. It's topped with Cheddar cheese mashed potatoes. shepherd pie recipe, shepherd's pie recipes, shepards pie recipe easy, shepard pie recipes ground beef, easy shepherds pie recipes, shepherd's pie recipe beef mince. This meat pie topped with mashed potato is traditionally made with lamb, when made You wouldnt know it was a lightened version of Sheppards pie.
Steps to make Brad's sheppards pie:
- I a LG frying pan, brown lamb. Add 1 tsp garlic and season to taste.
- When done, remove to a plate. Add beef and brown.
- Add 1 tsp garlic, season to taste, add rest of meat ingredients. Braise until tender covered. When done, drain. Liquid
- Meanwhile, grease a 11x15 baking dish. Unroll pie crust. Cover bottom and sides of dish with dough.
- Prick all over with a fork. Brush liberally with melted butter. Place in a 450 degree oven for 11 to 15 minutes until browned and crispy
- In another frying pan, add a tbs butter. Sauté onions and carrots until onions get translucent. Add rest of veggies except the canned ones. Add rosemary, lemon juice, garlic and seasonings. Continue to sauté until asparagus starts to get tender. Deglaze pan with wine and vinegar. Cover and steam veggies until wine is almost completely reduced.
- Meanwhile peel and quarter potatoes. Place in a LG pot. Cover with water and boil until tender.
- When done, drain. Add butter and seasonings. Mash. Slowly add milk until potatoes are thick, smooth and creamy.
- Add the lamb on too of the browned crust. Add beef next. Spread all layers evenly.
- Next add the sauté veggie medly. Next layer the canned veggies evenly.
- Evenly pour the brown gravy over the top.
- Mix the cheeses, spread evenly over casserole.
- Cover with mashed potatoes.
- Place in a 375 degree oven for 30 -45 minutes it is done when potatoes start to brown.
- Remove from oven and let stand 8-10 minutes. Serve and enjoy.
It reminded me of tater tot. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce. Shepards Pie Recipe - A simple version of the classic meat and vegetable comfort food casserole, this is the best Shepherd's Pie recipe ever! You know, the guy who nominated Ruth Bader. Shepherd's pie with rich lamb and creamy mash is winter comfort food at its best.
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