Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, π§π½βπ³π§πΌβπ³thai green curry recipe (beef)β’ how to make homemade green curry paste. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook π§π½βπ³π§πΌβπ³thai green curry recipe (beef)β’ how to make homemade green curry paste using 24 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make π§π½βπ³π§πΌβπ³Thai Green Curry Recipe (Beef)β’ How To Make Homemade Green Curry Paste:
- Take Beef
- Take Baking soda
- Make ready Vegetable oil
- Prepare Galangal
- Get Lemongrass
- Prepare Sweet basil leaves
- Get Big dried red chili
- Prepare Small dried chili
- Get Long Green chili
- Take Coriander seed
- Make ready Cumin
- Make ready Coriander root
- Take White pepper
- Make ready coconut milk
- Get Water
- Take water
- Take Long red chili
- Make ready Thai eggplant
- Prepare Turkey berry
- Prepare Sweet basil leaves
- Get Garlic
- Make ready Shallot
- Get Kaffir lime leaves
- Take Palm sugar
Instructions to make π§π½βπ³π§πΌβπ³Thai Green Curry Recipe (Beef)β’ How To Make Homemade Green Curry Paste:
- Homemade Thai Green Curry Paste β’ blend all ingredients below together as shown
- Marinated Beef with Baking soda + vegetable oil for 30 mins
- Fry Thai Green curry paste with coconut milk until get aroma β’ add beef and fry together until beef half way cooked β’ add coconut milk + add water and seasoning with fish sauce + palm sugar + salt β’ add turkey berry and Thai eggplant + red chili + sweet basil β’ add coconut milk + water β’ Done..!! ππ
So that is going to wrap it up with this exceptional food π§π½βπ³π§πΌβπ³thai green curry recipe (beef)β’ how to make homemade green curry paste recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!