Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, sw-friendly meatball pasta bake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
SW-Friendly Meatball Pasta Bake is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. SW-Friendly Meatball Pasta Bake is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sw-friendly meatball pasta bake using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make SW-Friendly Meatball Pasta Bake:
- Get 700 g pack of turkey mince
- Take 100 g frozen quorn mince
- Get 50 g quinoa (cooked and drained)
- Take 2 tins chopped tomatoes
- Take 1 red pepper, chopped (optional)
- Prepare 1 tsp chilli flakes
- Make ready 2 cloves garlic
- Take 50 g breadcrumbs
- Prepare 2 large white onions
- Make ready 1 tbsp mixed herbs
- Get 3 tbsp fat free yoghurt
- Make ready 40 g low fat cheddar cheese
- Get 1 Knorr chicken stock pot
- Make ready 200 g dried pasta
Instructions to make SW-Friendly Meatball Pasta Bake:
- To make the meatballs: Combine the quinoa, quorn and turkey mince in a bowl.
- Add the chilli flakes, 1 chopped garlic clove, breadcrumbs, 1 chopped onion. Bring everything together, moulding into small balls, approx. the size of a golf ball (size is up to you).
- Place the meatballs in a large baking tray & bake in the oven on Gas mark 6/400F/204C for 10 mins. Drain off the fat and turn the balls. Cook for a further 10 mins.
- While the meatballs are baking, fry the other onion, garlic clove & peppers (if using) until softened.
- Add the mixed herbs, tinned tomatoes, stock pot and season with S&P. Simmer gently while cooking the pasta in a separate pan.
- Combine the tomato mixture with the pasta. Pour the tomato pasta mixture into the baking dish with the meatballs.
- Top with dollops of natural yoghurt, evenly distributed around the dish (these serve to replicate mozzarella). Grate cheddar over the top & season with S&P.
- Return to the oven until the cheese melts and begins to turn golden.
- Serve with a large salad full of SW speed.
So that is going to wrap it up for this special food sw-friendly meatball pasta bake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!