Beef and Vegetable Soup
Beef and Vegetable Soup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, beef and vegetable soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Beef and Vegetable Soup is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Beef and Vegetable Soup is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook beef and vegetable soup using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef and Vegetable Soup:
  1. Take 2 lb ground beef
  2. Prepare 1 medium onion, chopped
  3. Take 1 garlic clove, minced
  4. Make ready 2 cup tomato juice
  5. Make ready 2 -3 carrots, sliced
  6. Take 2 - 3 ribs of celery, sliced
  7. Make ready 1/2 green pepper, chopped
  8. Prepare 1 cup corn
  9. Make ready 2 cup green beans
  10. Get 2 medium potatoes, cubed
  11. Get 2 cup water
  12. Take 1 tbsp worcestershire sauce
  13. Get 1/4 tsp dried oregano
  14. Get 1/4 tsp dried basil
  15. Make ready 1 dash of hot pepper sauce
  16. Prepare 1 beef bouillon cube
  17. Prepare 1 tsp salt
  18. Get 1/4 tsp black pepper
Instructions to make Beef and Vegetable Soup:
  1. Brown meat. Drain.
  2. Combine all ingredients in slow cooker (crock pot).
  3. Mix, and cover, cook on low 6-8 hours or until done.
  4. You can use frozen veggies instead of fresh.

So that’s going to wrap this up for this exceptional food beef and vegetable soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!