Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sausage, bacon, & bean chili. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Sausage, Bacon, & Bean Chili is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Sausage, Bacon, & Bean Chili is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sausage, bacon, & bean chili using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sausage, Bacon, & Bean Chili:
- Get 3 slices bacon
- Take 16 oz ground Italian sausage
- Prepare 1/4 tsp onion powder
- Take 1 tbsp chili powder
- Make ready 1/2 tsp dry mustard
- Make ready 1/4 tsp black pepper
- Prepare 2 cloves garlic, minced
- Get 16 oz canned red kidney beans
- Get 16 oz canned chickpeas
- Get 32 oz canned diced Italian tomatoes
- Get 2 tsp worcestershire sauce
Steps to make Sausage, Bacon, & Bean Chili:
- Chop bacon finely. Put bacon & sausage in skillet. Cook until sausage is browned. Drain.
- Put meat in crockpot. Add onion powder, dry mustard, black pepper, & garlic. Mix well.
- Drain beans. Add to crock pot. Mix well.
- Add undrained tomatoes & worcestershire sauce & mix well.
- Cook, covered, on LOW for 4 hours. Ladle into chili bowls & serve.
So that is going to wrap this up for this special food sausage, bacon, & bean chili recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
