Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, crock-pot shredded beef & black bean chilli. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Crock-Pot Shredded Beef & Black Bean Chilli is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Crock-Pot Shredded Beef & Black Bean Chilli is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crock-pot shredded beef & black bean chilli using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crock-Pot Shredded Beef & Black Bean Chilli:
- Make ready 1.5 lbs steak
- Take 1 med. onion
- Get 1/2 bell pepper
- Get 2 cloves garlic
- Make ready 2 beef bouillon cubes
- Prepare 1-1 1/2 cups water
- Take 1/2-1 cup tomato sauce
- Take 2 cloves garlic
- Get 2 cans black beans (rinsed)
- Take 3 tbs chilli powder
- Prepare 1 tbs cumin
- Prepare 1 tbs parsley
- Get salt&pepper
Steps to make Crock-Pot Shredded Beef & Black Bean Chilli:
- Brown steak on both sides. Saute pepper & onions. Add everything to the Crock-Pot.
- High: 4-6 hours. Low: 8-10.
- Shred steak before serving
So that’s going to wrap it up with this exceptional food crock-pot shredded beef & black bean chilli recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
