Seafood and Sunflower Sprouts Salad
Seafood and Sunflower Sprouts Salad

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, seafood and sunflower sprouts salad. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Seafood and Sunflower Sprouts Salad is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Seafood and Sunflower Sprouts Salad is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook seafood and sunflower sprouts salad using 15 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Seafood and Sunflower Sprouts Salad:
  1. Prepare 1 cup mixed seafood
  2. Take 1 bunch spring onion
  3. Get 1 bunch coriander,or cilantro ,or both
  4. Get 50 grams sunflowers sprouts
  5. Get 2 clove garlic
  6. Make ready 8 hot chili,or less
  7. Prepare 1/2 tbsp fishsauce
  8. Prepare 1 tbsp simple sugar syrups
  9. Get 1 onion,sliced
  10. Take 3 mushroom,sliced
  11. Prepare 3 cherry tomato,halves
  12. Take 1/2 of bell pepper,sliced
  13. Take 1 carrots ,sliced
  14. Make ready 1 tbsp lime juice
  15. Take 60 grams glassnoodles
Instructions to make Seafood and Sunflower Sprouts Salad:
  1. Crush garlic,chili,add fishsauce,syrups,lime juice,taste ,adapt to your preference,original taste is spicy,sour,sweet
  2. Boil all seafood and glassnoodles,about 5 mins or until cooked,cool it in running water,add to mixing bowl,follow with sauce,add sunflower sprouts,softly mix,serve and enjoy :)

So that’s going to wrap it up for this exceptional food seafood and sunflower sprouts salad recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!