Baby corn chilli
Baby corn chilli

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baby corn chilli. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Baby corn chilli is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Baby corn chilli is something which I’ve loved my entire life. They are nice and they look fantastic.

This chilli baby corn recipe is a crisp version and a semi-dry dish. Its has some moistness, hence I call it semi-dry. There is no gravy and the sauce coats the fried baby corn.

To begin with this particular recipe, we have to first prepare a few components. You can cook baby corn chilli using 25 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Baby corn chilli:
  1. Make ready 250 gm baby corn
  2. Get 1/2 cup Diced onion
  3. Get 1/4 cup Diced red capcicum
  4. Make ready 1/4 cup Diced yellow capcicum
  5. Prepare 1/4 cup Diced green capcicum
  6. Get 2-3 Slit green chillies
  7. Make ready 2 tsp chopped garlic
  8. Take 2 tsp Chopped ginger
  9. Take 2 pinch Black pepper Powder
  10. Make ready 2 tsp Soya sauce
  11. Take 4 tsp Tomato sauce
  12. Get 3 tsp Red chilli sauce
  13. Take 1 tsp Ajinomoto salt
  14. Make ready 2 tsp vinegar
  15. Get Salt as per taste
  16. Get For batter-
  17. Get 1 cup All purpose flour
  18. Prepare 2 tsp Corn flour
  19. Make ready 1 cup Water
  20. Prepare 2 pinch Ginger powder
  21. Prepare 2 pinch Pepper Powder
  22. Prepare 1 tsp Red chilli powder
  23. Prepare Salt as per taste
  24. Make ready 1 cup Oil for deep frying
  25. Get 1 tbsp for saute

Wash and cut the baby corn into small long pieces. Take a bowl and add corn flour/corn starch, refined flour, rice flour, salt, black pepper powder, red chilli powder, soy sauce. Crispy chilli baby corn recipe with step wise photos. Today I am sharing an easy baby corn starter recipe with you all.

Steps to make Baby corn chilli:
  1. Cut and wash baby corn and mix it with all ingredients of batter.
  2. Arrange all diced and chopped vegetables.
  3. Heat oil and fry baby corn.
  4. Keep it aside and saute all vegetables with salt and vinegar.
  5. Add all sauces and pepper Powder.
  6. Now add baby corn in it.
  7. Now sprinkle some Ajinomoto salt on it and serve hot and yummy baby corn chilli.

This crispy chilli baby corn is one of the popular baby corn snacks from Indo Chinese cuisine just like gobi manchurian, baby corn manchurian, chilli potato, crispy corn recipes. This Chinese recipe is a delight for those who love spicy food, and will be liked by kids as well on birthday parties. baby corn manchurian recipe baby corn manchurian dry recipe with step by step photo and video recipe. an ideal starters recipe prepared with manchurian sauce and baby corn fritters. in other words, baby corn manchuri recipe is very similar to gobi manchuri recipe. however, baby corn manchuri recipe would be more spicy as compared to later. moreover, baby corn manchurian recipes are more. Crispy Chilly Baby Corn Recipe- Crispy Chilli Baby Corn is a Chinese Recipe Item that is superbly popular as a starter in every restaurant and is a delight to everyone who eats this. You can also check out: Veg Frankie Recipe, Veg Suji Buns, Samosa, Spring Roll Sheets etc It is a great recipe to try at home and impress your family and kids.

So that’s going to wrap this up for this exceptional food baby corn chilli recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!