Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chocolate cup cakes. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chocolate cup cakes is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Chocolate cup cakes is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook chocolate cup cakes using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate cup cakes:
- Get 2 cup Maida
- Prepare 2 tsp Baking powder
- Get 1/2 cup Coco powder
- Take 1 cup Milk
- Take 1 cup Oil
- Get 1 cup Powered sugar
- Prepare 2 Eggs
- Make ready 1/2 tsp Vanila essence
- Make ready Choclate chips
Steps to make Chocolate cup cakes:
- Firstly mix dry ingredients. (Without powered sugar).
- Beat 2 eggs. Add sugar in it and again beat it.
- Add oil,milk, vanila escence in it and beat it for a while.
- Then add dry ingredients and mix them with spatula.
- Now grease the tray with oil and put cupcakes clinkers on it. And pour 3 tbs of batter in each clinker.Sprinkle chocolate chips aur grated dark chocolate on it.
- Tap it 2 times to remove air bubbles.
- Now pre-heat the oven or pateela for 10min. Then put tray in oven and bake it at 220°C. For 15 min. In pateela bake it for 20-25 min on low-med flame.
- And it is ready to serve.
So that is going to wrap it up for this exceptional food chocolate cup cakes recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
