Hot Salsa
Hot Salsa

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, hot salsa. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Hot Salsa is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Hot Salsa is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have hot salsa using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Hot Salsa:
  1. Take Fresh tomatoes(approximately 22 medium)
  2. Take Green peppers
  3. Prepare Jalapeño peppers
  4. Prepare Chopped cilantro
  5. Take Large sweet onions
  6. Take Lime juice
  7. Get Salt
  8. Get Sugar
  9. Get Minced garlic
  10. Make ready Apple cider vinegar
  11. Prepare Habanero peppers( if you like it really hot!)
Instructions to make Hot Salsa:
  1. Chop onions, cilantro, green peppers, jalepeno peppers, and the habanero peppers if you are adding them.
  2. Blanch the tomatoes in hot water( approximately 150 degrees) for 3 minutes. Transfer to a cold water bath.
  3. Core and peel the tomatoes and run them through a salsa strainer.
  4. Pour the strained tomatoes into a large pot and add all of the other ingredients.
  5. Stir well and bring to a boil. Transfer the mixture to jars while hot for sealing. Add lids and tighten bands firmly. Jars will seal as salsa cools.
  6. Makes approximately 12 pint jars.

So that is going to wrap this up with this special food hot salsa recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!